
I can't post the exact contents here (a slightly different in format English language version will be appearing on an undisclosed media outlet), but there's some mighty tasty behind-the-scenes stuff in here for any Francophones on this forum. Thanks to Mr. Rodgers and IKD for making this happen! (Suffice to say, I've got exceptionally good contacts at Cave who give me reliable information, despite what anybody not in the industry might claim.)
The magazine is available in French speaking territories (that means you Quebecois should be able to pick it up), so why not look it over and give me some feedback? Your take on my material, good or bad, is very welcome. Who knows, I may be able to go back for another round in the near future, so it could be very useful.
